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Brine
Blend of spices for sausages
Mixes for homemade products
Mixture that helps kutrowanie
Aromas
Colouring preparations
Decorative sprinkles
Base broth
Other
Brine
Aromas
Mix spices
Preservatives
75
104-2015

OPIS:

Spice mix used for the production of mortadella. Extremely intense hint of nutmeg, pepper, coriander and ginger mask the shortcomings of the raw material content.

DAWKOWANIE:

8-10 g /kg

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Opcje (Puste “p”, Bez glutaminianu sodu “b”, Niskowydajne “n”, Średniowydajne “s”, Wysokowydajne “w”, Do produktów surowych “d”):

b

 

Blend of spices for grinding product